Ibrahim Dincer: Heat Transfer In Food Cooling Applications (ePUB) < الهندسة الكيميائية < الهندسة / التقنيات < علوم < آخر الأخبار

Ibrahim Dincer
Heat Transfer In Food Cooling Applications

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غلاف Ibrahim Dincer: Heat Transfer In Food Cooling Applications (ePUB)

This comprehensive book is a valuable and readable reference text and source for anyone who wishes to learn about food cooling applications and methods of analysis of the heat transfer during these applications.

€73.31

لغة الإنجليزية ● شكل EPUB ● صفحات 416 ● ISBN 9781000158649 ● الناشر CRC Press ● نشرت 2023 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 7566575 ● حماية النسخ Adobe DRM

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