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8.656 Ebook in questa categoria

Copertina di Poushali Das & Sayan Ganguly: MXene Nanocomposites

Poushali Das & Sayan Ganguly: MXene Nanocomposites

MXenes offer single step processing, excellent electrical conductivity, easy heat dissipation behavior, and capacitor-like properties and are used in photodetectors, lithium-ion batteries, solar …

Copertina di Karel (Manhattan, Kansas, USA) Kulp: Handbook of Cereal Science and Technology, Revised and Expanded

Karel (Manhattan, Kansas, USA) Kulp: Handbook of Cereal Science and Technology, Revised and Expanded

This thoroughly revised second edition addresses the full spectrum of cereal grain science, employing agronomic, chemical, and technological perspectives and providing new and expanded treatment of …

Copertina di Nayef Ghasem & Redhouane (Laurentian University, Sudbury, Ontario, Canada) Henda: Principles of Chemical Engineering Processes

Nayef Ghasem & Redhouane (Laurentian University, Sudbury, Ontario, Canada) Henda: Principles of Chemical Engineering Processes

This book introduces the basic principles and calculation techniques used in chemical engineering. It discusses problems in material and energy balances related to chemical reactors; explains the …

Copertina di George A. Burdock: Fenaroli's Handbook of Flavor Ingredients

George A. Burdock: Fenaroli’s Handbook of Flavor Ingredients

Since publication of the first edition in 1971, Fenaroli’s Handbook of Flavor Ingredients has remained the standard reference for flavor ingredients throughout the world. Each subsequent edition has …

Copertina di Ranvijay (Chandigarh University, Mohali) Kumar & Nishant (Chandigarh University) Ranjan: Tribological Aspects of Additive Manufacturing

Ranvijay (Chandigarh University, Mohali) Kumar & Nishant (Chandigarh University) Ranjan: Tribological Aspects of Additive Manufacturing

Tribological Aspects of Additive Manufacturing provides a technical discussion on the roles of the 3D printing process in processing polymeric-, metallic-, and ceramics-based additive manufactured …

Copertina di Erika (Corvinus University of Budapest, Hungary) Bekassy-Molnar & Robert W. (University of Oxford University of Oxford, Oxford, England University of Oxford, UK University of Oxford, UK University of Oxford, Oxford, England, UK University of Oxford, UK Un

Erika (Corvinus University of Budapest, Hungary) Bekassy-Molnar & Robert W. (University of Oxford University of Oxford, Oxford, England University of Oxford, UK University of Oxford, UK University of Oxford, Oxford, England, UK University of Oxford, UK Un

Engineering Aspects of Membrane Separation and Application in Food Processing presents an overview and introduction to a wide range of membrane processes, their unique characteristics and challenges. …

Copertina di Michael M. (Specialty Brands, Inc., Yorba Linda, California, USA) Cramer: Food Plant Sanitation

Michael M. (Specialty Brands, Inc., Yorba Linda, California, USA) Cramer: Food Plant Sanitation

Food safety and quality are primary concerns in the food manufacturing industry. Written by an author with more than 40 years experience in the food industry, Food Plant Sanitation: Design, …

Copertina di James Aldred & Ken W. (Consultant, Australia) Day: Concrete Mix Design, Quality Control and Specification

James Aldred & Ken W. (Consultant, Australia) Day: Concrete Mix Design, Quality Control and Specification

This new edition provides comprehensive, readily understandable assistance to concrete producers in the design and control of their product. It shows how to apply the principles with or without …

Copertina di Cristobal Aguilar & Nagamani Balagurusamy: Advances in Food Bioproducts and Bioprocessing Technologies

Cristobal Aguilar & Nagamani Balagurusamy: Advances in Food Bioproducts and Bioprocessing Technologies

The book explores and exploits the synergy and boundary between biotechnology, bioprocessing and food engineering. Divided into three parts, Advances in Food Bioproducts and Bioprocessing Technologie …

Copertina di Rui M. S. da Cruz: Food Packaging

Rui M. S. da Cruz: Food Packaging

Food Packaging: Innovations and Shelf-life covers recently investigated developments in food packaging and their influence in food quality preservation, shelf-life extension, and simulation …

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