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Автор: Fotios Spyropoulos

Підтримка
Professor Ian T Norton, Dr Fotios Spyropoulos and Dr Philip Cox, all of Chemical Engineering, University of Birmingham, Edgbaston, Birmingham, UK.




2 Електронні книги від Fotios Spyropoulos

Ian T. Norton & Fotios Spyropoulos: Practical Food Rheology
Rheology is fundamentally important in food manufacturing in two major senses. Understanding the way in which a substance moves and behaves is essential in order to be able to transport and mix it …
PDF
Англійська
DRM
€174.99
Philip Cox & Ian T. Norton: Practical Food Rheology
Rheology is fundamentally important in food manufacturing in two major senses. Understanding the way in which a substance moves and behaves is essential in order to be able to transport and mix it …
EPUB
Англійська
DRM
€214.72