E-bok > Guideböcker > Mat / dryck > Bakning

Bakning

Stöd

E-bok Guideböcker Mat / dryck

Allmänt, Encyklopedier, tabeller Allmän matlagningsböcker National Kitchen Cooking Speciell matlagning Hälsosam matlagning Bakning Drycker Övriga

921 E-böcker i denna kategori

Omslag till Cupcakes & muffins

Cupcakes & muffins

Kleine hoogtepunten voor elke gelegenheid! Fruitig, met chocolade, met een tic, geraffineerd en creatief, met of zonder zachte crème – onze verrukkelijke cupcakes en muffins zijn simpelweg …

Omslag till Rea-Silvia Costin: Mother's Cookbook

Rea-Silvia Costin: Mother’s Cookbook

This book is dedicated to the memory of my mother, Steliana Costin, who was a teacher of the culinary art. As, a child, I always thought of my mother as belonging to us, the family, entirely. …

Omslag till Christina Lane: Classic Dessert for Two: Small-Batch Treats, New and Selected Recipes

Christina Lane: Classic Dessert for Two: Small-Batch Treats, New and Selected Recipes

From the original small-batch baker and author of Dessert for Two, 95 recipes to satisfy any craving without leaving you with a surplus of sweets. Since the launch of her popular food blog De …

Omslag till Mimi Council & Kimmy Fasani: The Mountain Baker: 100 High-Altitude Recipes for Every Occasion

Mimi Council & Kimmy Fasani: The Mountain Baker: 100 High-Altitude Recipes for Every Occasion

From sweet and savory to fluffy and flaky—tried-and-tested recipes made for the 21st-century outdoor adventurer. Most recipes are developed and employed at or close to sea level, so what is a baker …

Omslag till Janice Murfitt: All-in-One Guide to Cake Decorating

Janice Murfitt: All-in-One Guide to Cake Decorating

This comprehensive and accessible guide to cake decorating teaches all of the techniques and tricks that aspiring sugarcrafters need to create stunning and impressive cakes. Everyone will think these …

Omslag till Danielle Cochran: Craveworthy Baking

Danielle Cochran: Craveworthy Baking

Finally, dairy-free and gluten-free recipes for cakes, cupcakes, cookies, bars, sweet breads, and savory breads that don’t compromise on taste or texture. If you have a gluten sensitivit …

Omslag till Colleen Patrick-Goudreau: The Joy of Vegan Baking, Revised and Updated Edition

Colleen Patrick-Goudreau: The Joy of Vegan Baking, Revised and Updated Edition

Baking without eggs or dairy is a joy and equally as delectable with The Joy of Vegan Baking, Revised and Updated Edition. Whether you want to bake dairy- and egg-free for health, ethical, or env …

Omslag till Rose Wilde: Bread and Roses: 100+ Grain Forward Recipes featuring Global Ingredients and Botanicals

Rose Wilde: Bread and Roses: 100+ Grain Forward Recipes featuring Global Ingredients and Botanicals

A Los Angeles Times and Bon Appetit Best Book of the Year Discover brown-flour baking with the charismatic Rose Wilde—a grain geek hungry for texture, flavor, and diversity of ingredients. In her …

Omslag till Hayley Parker: Out of the Box Holiday Baking: Gingerbread Cupcakes, Peppermint Cheesecake, and More Festive Semi-Homemade Sweets

Hayley Parker: Out of the Box Holiday Baking: Gingerbread Cupcakes, Peppermint Cheesecake, and More Festive Semi-Homemade Sweets

Be the star of the cookie swap and the hero of the tree-trimming party! By starting with cake or brownie mixes, ready-made dough and crusts, and other make-it-simple head starts, Hayley Parker makes …

Omslag till Valeri Valeriano & Christina Ong: Buttercream Palette Knife Painting Techniques - A Comprehensive Guide Textured Art Using Buttercream Icing

Valeri Valeriano & Christina Ong: Buttercream Palette Knife Painting Techniques – A Comprehensive Guide Textured Art Using Buttercream Icing

Our goal is to make palette knife painting techniques with delicious buttercream frosting truly accessible to everyone. We have made sure to include as many applications as possible so you can use th …

Nästa sida >>>