George Gissing 
New Grub Street 

New Grub Street by George Gissing  
New Grub Street  is a novel by George Gissing published in 1891, which is set in the literary and journalistic circles of 1880s London. Gissing revised and shortened the novel for a French edition of 1901.



The story deals with the literary world that Gissing himself had experienced. Its title refers to the London street,  Grub Street, which in the 18th century became synonymous with hack literature; by Gissing’s time, Grub Street itself no longer existed, though hack-writing certainly did.



Its two central characters are a sharply contrasted pair of writers: Edwin Reardon, a novelist of some talent but limited commercial prospects, and a shy, cerebral man; and Jasper Milvain, a young journalist, hard-working and capable of generosity, but cynical and only semi-scrupulous about writing and its purpose in the modern (i.e. late Victorian) world.




New Grub Street opens with Milvain, an ‘alarmingly modern young man’ driven by pure financial ambition in navigating his literary career. He accepts that he will ‘always despise the people [he] write[s] for, ‘ networks within the appropriate social circle to create opportunity, and authors articles for popular periodicals.



Reardon, on the other hand, prefers to write novels of a more literary bent and refuses to pander to contemporary tastes until, as a last-gasp measure against financial ruin, he attempts a popular novel. At this venture, he is of course too good to succeed, and he’s driven to separate from his wife, Amy Reardon, née Yule, who cannot accept her husband’s inflexibly high standards—and consequent poverty.