Combining theory, research and policy Consuming Interests provides a topical interdisciplinary exploration into the nature of food provision, policy and regulation. The book provides a detailed examination of corporate retailers, state agencies and consumer organisations involved in the food sector. The analysis explores questions including: * what can the public expect from the state
* what limits are there on state action
* what are the most appropriate balances
between public and private interests in the provision of »quality » foods.
Format EPUB ● Pages 240 ● ISBN 9781135357993 ● Maison d’édition Taylor and Francis ● Publié 2005 ● Téléchargeable 6 fois ● Devise EUR ● ID 2625911 ● Protection contre la copie Adobe DRM
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