Bernhard Long 
Marine Piacere 
200 deliziose ricette con salmone e frutti di mare (Pesce e Frutti di Mare Cucina)

The Top One Hundred Pasta Sauces is a classic Italian cook book that has sold over a million copies and been translated into 12 languages. For this charming addition Diane Seed has fully revised the …

New to making your lunch at home? Staring into your fridge in despair? The Little Book of Lunch is for you! Filled with delicious and simple recipes, The Little Book of Lunch has clever approaches to …

When it comes to baking, Americans clearly know a thing or two. Whether it”s gooey chocolate brownies, perfectly iced cupcakes or chunky chocolate chip cookies, American baking is everywhere, and we …

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‘I am taking a few months off to travel and wander, drinking my way across the Islamic world to see whether I can dry myself out, cure myself of a bout of alcoholic excess. It is a personal crisis, a …

There”s nothing quite like baking – fun, relaxing and oh so delicious – but it”s not always the simplest of hobbies, and the road to baking bliss can be littered with sunken sponges and burnt brown …

Rose Gray and Ruth Rogers”s series of River Cafe cookbooks is an essential addition to every kitchen. This definitive collection of salad and vegetable recipes from the world famous Italian restaura …

In this delightful sequel to her bestseller Tender at the Bone, the beloved food writer Ruth Reichl returns with more tales full of love, life, humour and marvellous meals. Ruth Reichl”s pursuit of …