This unique cookbook with downloadable PDFs of printable recipes looks beyond intervening in the symptoms of health problems and addresses the ways in which diet can be used to help correct underlying imbalances in the body.
Dealing with a range of different issues, including gastro-intestinal, immune system and hormone imbalances, this book clearly explains the intricacies of each problem and offers useful tips on how to truly make a difference through diet. The recipes provided for each imbalance are easy to follow and are accompanied by detailed nutritional information. The information throughout the book, including the chapter on healthy ageing, is designed for clients who wish to optimise their health, whether or not they are currently facing health problems.
With its focus on a personalised approach to helping people through diet, this book is an invaluable resource for nutritionists, health professionals and their clients.
Lorraine Nicolle & Christine Bailey
The Functional Nutrition Cookbook
Addressing Biochemical Imbalances through Diet
The Functional Nutrition Cookbook
Addressing Biochemical Imbalances through Diet
Lingua Inglese ● Formato PDF ● Pagine 256 ● ISBN 9780857010520 ● Dimensione 2.2 MB ● Età 22-99 anni ● Casa editrice Jessica Kingsley Publishers ● Città London ● Paese GB ● Pubblicato 2012 ● Scaricabile 24 mesi ● Moneta EUR ● ID 2585165 ● Protezione dalla copia Adobe DRM
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