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Nathalie Dupree 
Nathalie Dupree’s Shrimp and Grits 

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Breakfast shrimp and grits has long been a staple of the South Carolina Lowcountry, the favored morning repast during the busy summer shrimp season. Now, renowned Southern cuisine maven and author Nathalie Dupree is pleased to offer an entire cookbook dedicated to this famed Southern dish that will inspire people around the world to discover its appeal and versatility for any meal!
€7.50
Betalingsmethoden
Taal Engels ● Formaat EPUB ● Pagina’s 128 ● ISBN 9781423613770 ● Uitgeverij Gibbs Smith ● Gepubliceerd 2006 ● Downloadbare 6 keer ● Valuta EUR ● ID 5699234 ● Kopieerbeveiliging Adobe DRM
Vereist een DRM-compatibele e-boeklezer

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