Fifteen years after the first genetically modified seeds and food, only four genetically modified plants have achieved significant market positions: corn, cotton, rapeseed and soybeans. Most of the other new constructs have caused unsolved problems or are only at the project stage, demonstrating the complexity of the task facing biotech companies.
شكل PDF ● صفحات 228 ● ISBN 9781845646639 ● الناشر WIT Press ● نشرت 2012 ● للتحميل 3 مرات ● دقة EUR ● هوية شخصية 7077837 ● حماية النسخ Adobe DRM
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