8 Ebooks by Charles Bamforth
Inge Russell & Graham Stewart: Whisky
Whisky: Technology, Production and Marketing explains in technical terms, the science and technology of producing whisky, combined with information from industry experts on successfully marketing the …
PDF
English
DRM
€143.35
Inge Russell & Graham Stewart: Whisky
Whisky: Technology, Production and Marketing explains in technical terms the science and technology of producing whisky, combined with information from industry experts on successfully marketing the …
EPUB
English
DRM
€75.79
Charles W Bamforth: Brewing Materials and Processes
Brewing Materials and Processes: A Practical Approach to Beer Excellence presents a novel methodology on what goes into beer and the results of the process. From adjuncts to yeast, and from foam to …
EPUB
English
DRM
€95.20
Charles Bamforth: Beer
Charles Bamforth, who has been described as "one of the two or three brewing scientists of his generation, " here gives us a revised and updated version of his definitive guide to brewing. …
PDF
English
DRM
€43.61
Charles Bamforth: Beer
Written by one of the world’s leading authorities and hailed by American Brewer as "brilliant" and "by a wide margin the best reference now available, " Beer offers an amusing and …
EPUB
English
DRM
€37.31
Charles (University of California, Davis) Bamforth: Grape vs. Grain
Why is wine considered more sophisticated even though the production of beer is much more technologically complex? Why is wine touted for its health benefits when beer has more nutrition value? Why …
PDF
DRM
€33.94
Julie Kellershohn & Inge Russell: Whisky and Other Spirits
Whisky and Other Spirits: Technology, Production and Marketing, Third Edition continues to provide details from raw materials to the finished product, including production, packaging and marketing. …
EPUB
English
DRM
€120.50
