Professor Charles W. Bamforth, Head of Malting and Brewing Science, Department of Food Science and Technology, University of California, Davis, USA.
Professor David J. Cook, AB In Bev Chair in Brewing Science, School of Biosciences, University of Nottingham, Loughborough, UK.
5 Ebooks by David J. Cook
Charles W. Bamforth & David J. Cook: Food, Fermentation, and Micro-organisms
Fermentation and the use of micro-organisms is one of the most important aspects of food processing – an industry that is worth billions of US dollars world-wide. Integral to the making of goods …
EPUB
English
DRM
€114.99
Charles W. Bamforth & David J. Cook: Food, Fermentation, and Micro-organisms
Fermentation and the use of micro-organisms is one of the most important aspects of food processing – an industry that is worth billions of US dollars world-wide. Integral to the making of goods …
PDF
English
DRM
€114.99
David J. Cook: The Debt Collector’s Handbook
Winning your case in court is only half the battle. It’s a fact that some people hide their assets to avoid paying debts and judgments. This truly unique book will show you how to find and reach that …
EPUB
English
DRM
€189.99
David J. Cook & Florian Falter: Cardiopulmonary Bypass
Cardiopulmonary Bypass provides a practical overview of all aspects of clinical perfusion, giving core knowledge and essential background information for those early in their clinical training as …
PDF
English
DRM
€72.19
David J. Cook & Florian Falter: Cardiopulmonary Bypass
Cardiopulmonary Bypass provides a practical overview of all aspects of clinical perfusion, giving core knowledge and essential background information for those early in their clinical training as …
EPUB
English
DRM
€72.19
