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Most food nutrition contains the phytochemicals for human health. Carotenoids and polyphenols, such as flavonoids and phenolic acids, might be especially responsible for their anti-oxidative capacity in vegetables and fruits. This volume will also focus on the relationship between their structure and functions.
€299.96
स्वरूप PDF ● पेज 233 ● ISBN 9781631177552 ● संपादक Noboru Motohashi ● प्रकाशक Nova Science Publishers ● प्रकाशित 2014 ● डाउनलोड करने योग्य 3 बार ● मुद्रा EUR ● आईडी 7224377 ● कॉपी सुरक्षा Adobe DRM
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