Ebook > Sains > Kejuruteraan / Teknikal > Kejuruteraan Kimia > A. K. Haghi: Advances in Food Science and Technology (PDF)

A. K. Haghi
Advances in Food Science and Technology

Sokongan

Adobe DRM

perlindungan daripada A. K. Haghi: Advances in Food Science and Technology (PDF)

This book reviews research on new developments in all areas of food science and technology. It covers topics such as food safety objectives, risk assessment, quality assurance and control, good manufacturing practices, food process systems design and control and rapid methods of analysis and detection, as well as sensor technology, environmental control and safety.

€347.41

Format PDF ● Halaman-halaman 306 ● ISBN 9781613241615 ● Penyunting A. K. Haghi ● Penerbit Nova Science Publishers ● Diterbitkan 2017 ● Muat turun 3 kali ● Mata wang EUR ● ID 7218647 ● Salin perlindungan Adobe DRM

Memerlukan pembaca ebook yang mampu DRM

Lebih banyak ebook daripada pengarang yang sama / Penyunting

A. K. Haghi Vladimir Kiyan Dmitry Vukovic

8,650 Ebooks dalam kategori ini

perlindungan daripada Andrzej Kocanda & Swadesh (Victoria University, Institute for Sustainable Industry, Melbourne, Victoria, Australia-14428) Kumar Singh: Analysis and Optimization of Sheet Metal Forming Processes

Andrzej Kocanda & Swadesh (Victoria University, Institute for Sustainable Industry, Melbourne, Victoria, Australia-14428) Kumar Singh: Analysis and Optimization of Sheet Metal Forming Processes

Analysis and Optimization of Sheet Metal Forming Processes comprehensively covers sheet metal forming, from choosing materials, tools and the forming method to optimising the entire process through …

perlindungan daripada J.R. Taylor: Risk Analysis for Process Plant, Pipelines and Transport

J.R. Taylor: Risk Analysis for Process Plant, Pipelines and Transport

Risk Analysis for Process Plants, Pipelines and Transport gives a detailed description of practical risk and safety analysis methods, tried and tested in over 100 process industry projects. The aim …

perlindungan daripada Jorge M.T.B. Varejao: Biomass, Bioproducts and Biofuels

Jorge M.T.B. Varejao: Biomass, Bioproducts and Biofuels

Due to its depletion and the environmental damage it causes, hydrocarbons are being replaced by energy from renewable sources. One such form of energy source is Biomass. Biomass is a renewable raw ma …

perlindungan daripada A.B. Clarke & S.H. Coverman: Structural Steelwork

A.B. Clarke & S.H. Coverman: Structural Steelwork

A comprehensive reference which provides the student and the engineer with in-depth guidance on design methods to the UK code of practice for structural steelwork, BS 5950. The design procedures are …

perlindungan daripada Sumit Sharma: Drone Development from Concept to Flight

Sumit Sharma: Drone Development from Concept to Flight

Learn the principles behind building and flying drones, using components like BLDC motors and speed controllers, Aero GCS ground software, Ardupilot and PX4 open-source flight stacks, along with …

perlindungan daripada Hamed Fazlollahtabar: Sustainable Automated Production Systems

Hamed Fazlollahtabar: Sustainable Automated Production Systems

Due to disruptions occurring within production processes as a result of different circumstances, it is necessary to provide a new and safe production system that can be resilient to cope with any …

perlindungan daripada Sujoy Bose & Chandan Das: Introduction to Ceramics

Sujoy Bose & Chandan Das: Introduction to Ceramics

The field of ceramics has applications in diverse fields including electronic engineering, electrical engineering, biochemical engineering, automobile engineering and defense sector. This textbook …

perlindungan daripada George A. (Burdock Group, Orlando, Florida, USA) Burdock: Fenaroli''s Handbook of Flavor Ingredients

George A. (Burdock Group, Orlando, Florida, USA) Burdock: Fenaroli”s Handbook of Flavor Ingredients

Since publication of the first edition in 1971, Fenaroli”s Handbook of Flavor Ingredients has remained the standard reference for flavor ingredients throughout the world. Each subsequent edition has …

perlindungan daripada Adrian L. Linch: Evaluation Ambient Air Quality By Personnel Monitoring

Adrian L. Linch: Evaluation Ambient Air Quality By Personnel Monitoring

Personnel monitoring is a term designating the determination of the inhaled dose of an airborne toxic material of an air-mediated hazardous physical force by the continuous collection of samples in …

perlindungan daripada A.D. Diwan: Biotechnology of Penaeid Shrimps

A.D. Diwan: Biotechnology of Penaeid Shrimps

The main objective of this book is to collect comprehensive information on various aspects of physiology and biotechnology focusing mainly on reproduction, growth, disease control and therapeutics of …

Muka surat seterusnya >>>