E-bok > Sciences > Teknik > Kemiteknik > Hans-Josef Endres & Andrea Siebert-Raths: Engineering Biopolymers (PDF)

Hans-Josef Endres & Andrea Siebert-Raths
Engineering Biopolymers
Markets, Manufacturing, Properties and Applications

Stöd

Omslag till Hans-Josef Endres & Andrea Siebert-Raths: Engineering Biopolymers (PDF)

This book is unique in its focus on market-relevant bio/renewable materials. It is based on comprehensive research projects, during which these materials were systematically analyzed and characterized. For the first time the interested reader will find comparable data not only for biogenic polymers and biological macromolecules such as proteins, but also for engineering materials. The reader will also find valuable information regarding micro-structure, manufacturing, and processing-, application-, and recycling properties of biopolymers.

€239.99

Om författaren

Prof. Dr.-Ing. Hans-Josef Endres lehrt in der Abteilung Bioverfahrenstechnik an der Fachhochschule Hannover Frau Dipl. Ing. (FH) Andrea Sieberth Raths ist Mitarbeiterin in der Abteilung Bioverfahrenstechnik an der Fachhochschule Hannover

Språk Engelska ● Formatera PDF ● Sidor 676 ● ISBN 9783446430020 ● Utgivare Hanser, Carl ● Stad München ● Land DE ● Publicerad 2011 ● Nedladdningsbara 24 månader ● Valuta EUR ● ID 2157102 ● Kopieringsskydd Social DRM

Fler e-böcker från samma författare (r) / Redaktör

Hans-Josef Endres Andrea Siebert-Raths

8 656 E-böcker i denna kategori

Omslag till Zafar (IIT Dhanbad, India.) Alam & Amlan (South Dakota School of Mines and Technology, USA) Kar: Solid State Additive Manufacturing

Zafar (IIT Dhanbad, India.) Alam & Amlan (South Dakota School of Mines and Technology, USA) Kar: Solid State Additive Manufacturing

The text focuses on discussing the solid-state deformation behavior of materials in additive manufacturing processes. It highlights the process optimization and bonding of different layers during …

Omslag till Prem Prakash (Point Pleasant, New Jersey, USA) Srivastav & Deepak Kumar (Point Pleasant, New Jersey, USA) Verma: Science and Technology of Aroma, Flavor, and Fragrance in Rice

Prem Prakash (Point Pleasant, New Jersey, USA) Srivastav & Deepak Kumar (Point Pleasant, New Jersey, USA) Verma: Science and Technology of Aroma, Flavor, and Fragrance in Rice

With contributions from a broad range of leading researchers, this book focuses on advances and innovations in rice aroma, flavor, and fragrance research. Science and Technology of Aroma, Flavor, and …

Omslag till Sergey Lopatin & Andrey Zagoruiko: Structured Glass-Fiber Catalysts

Sergey Lopatin & Andrey Zagoruiko: Structured Glass-Fiber Catalysts

Structured Glass-Fiber Catalysts discusses the synthesis of advanced glass-fiber catalysts for various emerging applications, investigation of their properties, and development of the engineering bas …

Omslag till Charles F. (Chuck Bowman Associates, Inc., USA) Bowman & Seth N. (Consolidated Nuclear Security, LLC, USA) Bowman: Thermal Engineering of Nuclear Power Stations

Charles F. (Chuck Bowman Associates, Inc., USA) Bowman & Seth N. (Consolidated Nuclear Security, LLC, USA) Bowman: Thermal Engineering of Nuclear Power Stations

Thermal Engineering of Nuclear Power Stations: Balance-of-Plant Systems serves as a ready reference to better analyze common engineering challenges in the areas of turbine cycle analysis, …

Omslag till Yang Li & Baokun Qi: Phytochemicals in Soybeans

Yang Li & Baokun Qi: Phytochemicals in Soybeans

Soybeans represent an excellent source of high-quality protein with a low content in saturated fat. They can be made into various foods, such as tofu, miso, breakfast cereals, energy bars, and soy …

Omslag till Asim Kumar Roy (KPS Institute of Polytechnic) Choudhury: Principles of Textile Printing

Asim Kumar Roy (KPS Institute of Polytechnic) Choudhury: Principles of Textile Printing

Principles of Textile Printing discusses technical aspects of textile printing, covering almost all topics related to textile printing, including the types and quality of printing important for user …

Omslag till Masaru (University of Notre Dame) Kuno: Introductory Science of Alcoholic Beverages

Masaru (University of Notre Dame) Kuno: Introductory Science of Alcoholic Beverages

Introductory Science of Alcoholic Beverages provides readers an engaging introduction to the science behind beer, wine, and spirits. It illustrates not only the chemical principles that underlie what …

Omslag till Nithiya Rattanapanone & Valeeratana K. Sinsawasdi: Science of Thai Cuisine

Nithiya Rattanapanone & Valeeratana K. Sinsawasdi: Science of Thai Cuisine

Lists of the most popular or delicious dishes in the world always include Thai food. Sriracha sauce has gone from a dipping sauce made in a small town in Thailand to become a recognizable flavor in …

Omslag till Nayef Ghasem & Redhouane (Laurentian University, Sudbury, Ontario, Canada) Henda: Principles of Chemical Engineering Processes

Nayef Ghasem & Redhouane (Laurentian University, Sudbury, Ontario, Canada) Henda: Principles of Chemical Engineering Processes

This book introduces the basic principles and calculation techniques used in chemical engineering. It discusses problems in material and energy balances related to chemical reactors; explains the …

Omslag till George A. Burdock: Fenaroli's Handbook of Flavor Ingredients

George A. Burdock: Fenaroli’s Handbook of Flavor Ingredients

Since publication of the first edition in 1971, Fenaroli’s Handbook of Flavor Ingredients has remained the standard reference for flavor ingredients throughout the world. Each subsequent edition has …

Nästa sida >>>