Colin Fisher is associate professor of history at the University of San Diego. He teaches classes in U.S. environmental history, environmental visual culture, and history of food. His research centers on landscape and minority cultures of nature.
13 Ebooks tarafından Colin Fisher
Colin Fisher: Urban Green
In early twentieth-century America, affluent city-dwellers made a habit of venturing out of doors and vacationing in resorts and national parks. Yet the rich and the privileged were not the only ones …
EPUB
İngilizce
DRM
€21.99
Nilva K Sakomura & Rob Gous: Nutritional Modelling for Pigs and Poultry
Modelling is a useful tool for decision making in complex agro-industrial scenarios. Containing a selection of the papers presented at the International Symposium of Modelling in Pig and Poultry …
EPUB
İngilizce
DRM
€72.99
Emily Burton & Joanne Gatcliffe: Sustainable Poultry Production in Europe
Examining sustainable poultry production systems across Europe, this book contains a selected cross section of papers from the 2014 UK Poultry Science Symposium. It reviews essential topics such as …
EPUB
İngilizce
DRM
€154.99
Colin Fisher: Resource Allocation in the Public Sector
In the public sector at the moment resources are scarce – or at the very least finite and limited – how they are allocated is therefore of crucial importance.This book analyses this process and …
PDF
İngilizce
DRM
€46.65
Colin Fisher & Alan Lovell: Business Ethics and Values
How do corporate social responsibilities, and good or bad corporate practice, impact on business success in a global economy? Are individuals responsible for the ethical outcomes of companies’ …
PDF
İngilizce
DRM
€54.57
Colin Fisher: Resource Allocation in the Public Sector
In the public sector at the moment resources are scarce – or at the very least finite and limited – how they are allocated is therefore of crucial importance.
This book analyses this process and …
EPUB
DRM
€70.90
Colin Fisher: Resource Allocation in the Public Sector
In the public sector at the moment resources are scarce – or at the very least finite and limited – how they are allocated is therefore of crucial importance.
This book analyses this process and …
PDF
DRM
€70.90
Colin Fisher: Urban Green
In early twentieth-century America, affluent city-dwellers made a habit of venturing out of doors and vacationing in resorts and national parks. Yet the rich and the privileged were not the only ones …
EPUB
İngilizce
DRM
€56.06
Emily (Nottingham Trent University, UK) Burton & Joanne (AB Vista Headquarters, UK) Gatcliffe: Sustainable Poultry Production in Europe
Based on the proceedings of a recent symposium, this book aims to explore and ultimately define sustainability in the context of poultry production in Europe to create a durable industry for future …
PDF
İngilizce
DRM
€133.35
Rob Gous & L Hauschild: Nutritional Modelling for Pigs and Poultry
Modelling is a useful tool for decision making in complex agro-industrial scenarios. Containing a selection of the papers presented at the International Symposium of Modelling in Pig and Poultry …
PDF
İngilizce
DRM
€70.62
Colin Fisher: Practical Gastroenterology
Gastroenterology is the study of the normal function and diseases of the esophagus, stomach, small intestine, colon andrectum, pancreas, gallbladder, bile ducts and liver. It involves a detailed …
EPUB
DRM
€442.50
Colin Fisher: Urban Green
In early twentieth-century America, affluent city-dwellers made a habit of venturing out of doors and vacationing in resorts and national parks. Yet the rich and the privileged were not the only ones …
PDF
İngilizce
DRM
€56.37
