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Author: Yotam Ottolenghi

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Jonathan Lovekin is a lifestyle and food photographer based in London.




32 Ebooks by Yotam Ottolenghi

Yotam Ottolenghi: Plenty
The cookbook that launched Yotam Ottolenghi as an international food celebrity If you are a fan of Plenty More, Forks Over Knives, Smitten Kitchen Every Day, or On Vegetables, you’ll love this Ottole …
EPUB
English
DRM
€30.99
Blanche Vaughan: Great British Food Revival: The Revolution Continues
16 celebrated chefs create mouth-watering recipes with the UK’s finest ingredients Great British Food Revival is back to champion more of Britain’s unique produce and delicious ingredients. Essential …
EPUB
English
DRM
€3.99
Yotam Ottolenghi & Sami Tamimi: Jerusalem (EL)
A collection of 120 recipes exploring the flavors of Jerusalem from the New York Times bestselling author of Plenty, one of the most lauded cookbooks of 2011.In Jerusalem, Yotam Ottolenghi and Sami …
EPUB
English
DRM
€59.88
Yotam Ottolenghi & Sami Tamimi: Ottolenghi
Available for the first time in an American edition, this debut cookbook, from bestselling authors Yotam Ottoloenghi and Sami Tamimi of Plenty and Jerusalem, features 140 recipes culled from the …
EPUB
English
DRM
€59.89
Yotam Ottolenghi & Ramael Scully: NOPI
A cookbook from acclaimed London restaurant Nopi, by powerhouse author Yotam Ottolenghi and Nopi head chef Ramael Scully. Pandan leaves meet pomegranate seeds, star anise meets sumac, and miso meets …
EPUB
English
DRM
€67.65
Yotam Ottolenghi: Plenty More
The hotly anticipated follow-up to London chef Yotam Ottolenghi’sbestselling and award-winning cookbook Plenty, featuring more than 150vegetarian dishes organized by cooking method.Yotam Ottolenghi …
EPUB
English
DRM
€59.47
Yotam Ottolenghi: Plenty More
EPUB
English
DRM
€10.23
Yotam Ottolenghi & Ramael Scully: NOPI
EPUB
English
DRM
€10.23
Helen Goh & Yotam Ottolenghi: Sweet
EPUB
English
DRM
€7.92
Yotam Ottolenghi: Ottolenghi Simple
EPUB
English
DRM
€19.86
Yotam Ottolenghi & Sami (Author) Tamimi: Ottolenghi: The Cookbook
‘Ottolenghi changed the way we cook in this country just as surely and enduringly as Elizabeth David s A Book of Mediterranean Food had in 1950. It brought into our kitchens bold flavours, a vivid …
EPUB
DRM
€14.99
Yotam Ottolenghi: Plenty
With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This …
EPUB
DRM
€14.99
Yotam Ottolenghi & Sami (Author) Tamimi: Jerusalem
Winner of the Observer Food Monthly Cookbook of the Year 2013. Yotam Ottolenghi and Sami Tamimi are the men behind the bestselling Ottolenghi: The Cookbook. Their chain of restaurants is famous for …
EPUB
DRM
€14.99
Yotam Ottolenghi: Plenty More
Vegetables have moved from the side dish to the main plate, grains celebrated with colour and flair. It s a revolution that is bold, inspiring and ever-expanding. Yotam Ottolenghi’s Plenty changed …
EPUB
DRM
€14.99
Yotam Ottolenghi & Ramael Scully: NOPI: The Cookbook
NOPI: THE COOKBOOK includes over 120 of the most popular dishes from Yotam s innovative Soho-based restaurant NOPI. It s written with long-time collaborator and NOPI head chef Ramael Scully, who …
EPUB
DRM
€14.99
Helen Goh & Yotam Ottolenghi: Sweet
The Sunday Times and New York Times Bestseller There s nothing like a perfectly light sponge flavoured with spices and citrus or an icing-sugar-dusted cookie to raise the spirits and create a moment …
EPUB
English
DRM
€14.99
Yotam Ottolenghi: Ottolenghi SIMPLE
The Sunday Times and New York Times Bestseller. Winner at The National Book Awards 2018Everything you love about Ottolenghi, made simple.Yotam Ottolenghi’s award-winning recipes are always a …
EPUB
English
DRM
€14.99
Sami Tamimi & Tara Wigley: Falastin: A Cookbook
Winner of Fortnum & Mason Cookery Book of the Year 2021’This lavish compendium of Palestinian recipes… photographed so vividly you can almost smell the freshly chopped parsley.’ The Times’a vibrant …
EPUB
English
DRM
€14.99
Sami Tamimi & Tara Wigley: Falastin
EPUB
English
DRM
€15.93
Ixta Belfrage & Yotam Ottolenghi: Ottolenghi FLAVOUR
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi s food. In this stunning new cookbook Yotam and co-writer Ixta Belfrage break down the three factors that create flavour …
EPUB
DRM
€14.99
Ottolenghi Test Kitchen & Noor Murad: Ottolenghi Test Kitchen: Shelf Love
Relaxed, flexible home cooking from Yotam Ottolenghi and his superteam. Whether they’re conjuring up new recipes or cooking for themselves at home, the Ottolenghi Test Kitchen team do what we all do: …
EPUB
DRM
€14.99
Ottolenghi Test Kitchen & Noor Murad: Ottolenghi Test Kitchen: Extra Good Things
Ottolenghify every meal. Flexible, flavour-packed dishes that all lend a little something ‘extra’ to your next meal. It’s harissa butter on a roasted mushroom, then tossed with steamed veg or stuffed …
EPUB
DRM
€14.99
Tara Wigley: HOW TO BUTTER TOAST EB
How to Butter Toast is the antidote to cookbook-overload. In this fun and entertaining recipe book without any recipes, Ottolenghi co-writer Tara Wigley equips you with rhymes and confidence to cook …
EPUB
DRM
€13.49
Niki Segnit: Lateral Cooking
” You could cook from it over a whole lifetime, and still be learning ” Nigella Lawson ”A rigorous, nuts-and-bolts bible of a book” Jay Rayner, Observer ”Lateral Cooking…uncove …
EPUB
DRM
€21.79