- Covers the theoretical framework underpinning biodiversity conservation in agriculture, as well as key developments in areas such as mapping and modelling diversity
- Comprehensive review of the range of biodiversity conservation practices such as field margins, hedgerows, agroforestry and improved grassland management
- Includes case studies of successful biodiversity conservation programmes
表中的内容
Part 1 Methods to study biodiversity in agroecosystems
1.The challenge of monitoring biodiversity in agricultural landscapes at the EU level: M. L. Paracchini, European Commission, Joint Research Centre (JRC), Italy; S. Condé, European Topic Centre on Biological Diversity – Muséum National d’Histoire Naturelle, France; R. D’Andrimont, European Commission, Joint Research Centre (JRC), Italy; B. Eiselt, European Commission, Eurostat, Luxembourg, Luxembourg; O. Fernandez Ugalde, E. Gervasini and A. Jones, European Commission, Joint Research Centre (JRC), Italy; V. Kovacevic, European Commission, DG Environment, Belgium; R. Oppermann, Institut für Agrarökologie und Biodiversität (IFAB), Germany; A. Orgiazzi, M. Van der Velde, C. Polce and C. Rega, European Commission, Joint Research Centre (JRC), Italy; C. Van Swaay, De Vlinderstichting, The Netherlands; and P. Voříšek, Czech Society for Ornithology, Czech Republic;
2.Modelling biodiversity in agriculture: G. R. Squire, James Hutton Institute, UK;
3.Assessing the economic value of agricultural biodiversity: a critical perspective: Corrado Topi, Stockholm Environment Institute at York, Department of Environment and Geography and Interdisciplinary Global Development Centre, University of York, UK; and Leonie J. Pearson, Stockholm Environment Institute, Thailand;
4.Functional biodiversity for the provision of agroecosystem services: Paolo Bàrberi and Anna-Camilla Moonen, Institute of Life Sciences – Scuola Superiore Sant’Anna, Italy;
Part 2 Management practices to support agroecosystem services
5.The role of field margins in biodiversity conservation in agroecosystems: Alicia Cirujeda and Gabriel Pardo, Centro de Investigación y Tecnología Agroalimentaria de Aragón (CITA-Universidad de Zaragoza), Spain;
6.The role of hedgerows in supporting biodiversity and other ecosystem services in intensively managed agricultural landscapes: Audrey Alignier, Léa Uroy and Stéphanie Aviron, INRAE, France;
7.Reconciling production and biodiversity in management of pastures and grasslands: Sylvain Plantureux, Université de Lorraine, INRAE, LAE, France;
8.The importance of agroforestry systems in supporting biodiversity conservation and agricultural production: a European perspective: M. R. Mosquera-Losada, J. J. Santiago-Freijanes, A. Rigueiro-Rodríguez, F. J. Rodríguez-Rigueiro, D. Arias Martínez, A. Pantera and N. Ferreiro-Domínguez, University of Santiago de Compostela, Spain;
关于作者
Dr María Rosa Mosquera-Losada is Distinguished Professor at the University of Santiago de Compostela, Spain. Professor Mosquera-Losada is President of the Spanish Agroforestry Association (AGFE) and a former President of the European Agroforestry Federation (EURAF). She is also Coordinator of the EU-funded Agroforestry Innovation Networks (AFINET) project, a Policy Work Package Leader for the EU project AGFORWARD (Agroforestry that will Advance Rural Development) and Data Knowledge Work Package Leader for the EU project EURAKNOS (Connecting Thematic Networks as Knowledge Reservoirs: towards a European Agricultural Knowledge Innovation Open Source System) and is also co-Chair of the Croplands Working Group of the Global Research Alliance and of the Global Alliance for Climate Smart Agriculture (FAO).来自同一作者的更多电子书 / 编辑
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