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Doris Sullivan 
Sweet Potato 
Production, Nutritional Properties and Diseases

Stöd
Sweet potato is a short-cycle, dicotyledonous plant in the morning glory family Convolvulaceae. It is a vegetable crop with roots that are sweet-tasting, starchy and tuberous. It is native to the tropical regions in America, from where it spread to other parts of the world. Chapter One of this book focuses on the production, nutritional patterns and diseases of sweet potatoes. Chapter Two studies boron management in sweet potato crops. Chapter Three provides a review of the food applications and health benefits related to antioxidant activity of phenolic compounds from sweet potato peels and leaves.
€199.67
Betalningsmetoder
Formatera PDF ● Sidor 139 ● ISBN 9781634844871 ● Redaktör Doris Sullivan ● Utgivare Nova Science Publishers ● Publicerad 2016 ● Nedladdningsbara 3 gånger ● Valuta EUR ● ID 7226494 ● Kopieringsskydd Adobe DRM
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