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Ever since the recognition of the important role of water in the transmission of pathogenic micro-organisms in the 19th century, microbiological safety of drinking water has been a major research issue for microbiologists in the drinking water industry. The main objective of this book is to develop a general strategy to assess elimination capacity of water treatment processes for pathogens.
It investigates: The potential use of faecal indicators Coli44, (including
E. coli) and SSRC, (including
C. perfringens) as process indicators to assess pathogen elimination in full-scale water treatment plants. The value of comparative challenge tests with pre-cultured organisms for the assessment of elimination capacity of full-scale processes, to study the effect of process conditions and to validate the use of process indicators. The use of literature data to assess elimination capacity of water treatment processes for pathogens and the effect of process conditions on this.
Visit the IWA Water Wiki to read and share material related to this title: http://www.iwawaterwiki.org/xwiki/bin/view/Articles/Waterborne Pathogens
Ever since the recognition of the important role of water in the transmission of pathogenic micro-organisms in the 19th century, microbiological safety of drinking water has been a major research issue for microbiologists in the drinking water industry. The main objective of this book is to develop a general strategy to assess elimination capacity of water treatment processes for pathogens.
It investigates: The potential use of faecal indicators Coli44, (including
E. coli) and SSRC, (including
C. perfringens) as process indicators to assess pathogen elimination in full-scale water treatment plants. The value of comparative challenge tests with pre-cultured organisms for the assessment of elimination capacity of full-scale processes, to study the effect of process conditions and to validate the use of process indicators. The use of literature data to assess elimination capacity of water treatment processes for pathogens and the effect of process conditions on this.
Visit the IWA Water Wiki to read and share material related to this title: http://www.iwawaterwiki.org/xwiki/bin/view/Articles/Waterborne Pathogens
định dạng PDF ● Trang 204 ● ISBN 9781780401614 ● Nhà xuất bản IWA Publishing ● Được phát hành 2010 ● Có thể tải xuống 3 lần ● Tiền tệ EUR ● TÔI 5456417 ● Sao chép bảo vệ Adobe DRM
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