Ebook > Scienza > Tecnica > Ingegneria chimica > M. Chandrasekaran: Valorization of Food Processing By-Products (ePUB)

M. Chandrasekaran
Valorization of Food Processing By-Products

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Copertina di M. Chandrasekaran: Valorization of Food Processing By-Products (ePUB)

Biotechnology has immense potential for resolving environmental problems and augmenting food production. Particularly, it offers solutions for converting solid wastes into value-added items. In food processing industries that generate voluminous by-products and wastes, valorization can help offset growing environmental problems and facilitate the s

€121.56

Lingua Inglese ● Formato EPUB ● Pagine 836 ● ISBN 9781040053225 ● Editore M. Chandrasekaran ● Casa editrice CRC Press ● Pubblicato 2012 ● Scaricabile 3 volte ● Moneta EUR ● ID 9353632 ● Protezione dalla copia Adobe DRM

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